Solid Waste Management Page

With USDA funding, the Lakes Region Planning Commission is developing a series of technical training for solid waste managers and local officials. Information on these sessions and associated resources are posted here.

Food Waste and Composting:

How much do you know about food waste? (see answers at bottom of section)

1) In 2010, the USDA reported that Americans wasted about what percentage of fruits and vegetables they had bought?
     a) 15%
     b) 25%
     c) 35%
     d) 45%

2) In 2014, Americans generated about how many million tons of food waste?
     a) 2 million
     b) 38 million
     c) 62 million
     d) 72 million

3) True or False? Food makes up the greatest percentage of any other material in our everyday trash.

On May 25, 2017 the Solid Waste Roundtable hosted Mark King from the Maine Dept. of Environmental Protection and the Maine Compost School. Below is a link to his presentation. Melanie Doiron of the NH Department of Environmental Services addresses some questions and concerns about state rules and regulations. Below is a link to a recent presentation on the subject.
1)   c) 35%
2)   b) 38 million tons
3)   True.
 More food reaches landfills and incinerators than any other single material in our everyday trash, constituting 21.6 percent of discarded municipal solid waste.

Electronic Waste:

LRPC researched E-Waste disposals, pricing, and vendors for our 30 communities. We found a great deal of variation, leading to good group discussion. Below are links to a few things found.

Universal Waste: Below is a link to Tara Albert's Feb. 16, 2017 Universal Waste Presentation from DES- Woman giving a presentation Woman giving presentation

Solid Waste:
Below are links to powerpoints presented at our latest Roundtable Meeting (3/2017).